Identificatie
referentie code
Titel
Datum(s)
- 1916-1919 (Vervaardig)
Beschrijvingsniveau
Omvang en medium
84 folders
Context
Naam van de archiefvormer
Biografie
The Food (War) Committee was founded in 1915 to act as a scientific advisory body to government bodies regulating food policy, trade and distribution, and rationing schemes in the food shortage of WWI. Composed of eminent biochemists, physiologists, agricultural scientists and economists, headed by William B Hardy, Secretary of the Royal Society. Prominent members include physiologists A D Waller, D Noel Paton, E P Cathcart, F G Hopkins, and W M Bayliss; agriculturalists T H Middleton, and T B Wood, and economist William J Ashley.
The Committee undertook pioneering work in researching dietary requirements, arriving at the minimum calorie needs to maintain a body at rest, and investigating the calorie requirements of different classes of workers. They advised against rationing of bread and developed distribution schemes based on sound science. Most of the correspondence deals with these research interests and policy advice.
Topics addressed include diet and mental work, scurvy and beriberi, nitrogen in the diet, early work on vitamins, and investigation of alternate food sources such as soya beans, cocoa butter, banana chips, and saccharine [MS/527/2]. The most successful scheme involved a public campaign to collect horse chestnuts to use in producing acetone for munitions manufacture, so that cereals usually used for this purpose could be saved to increase the nation's supply.
archiefbewaarplaats
Geschiedenis van het archief
GB 0117 MS 527 1916-1919 Sub-fonds 84 folders Food (War) Committee , Royal Society
The Food (War) Committee was founded in 1915 to act as a scientific advisory body to government bodies regulating food policy, trade and distribution, and rationing schemes in the food shortage of WWI. Composed of eminent biochemists, physiologists, agricultural scientists and economists, headed by William B Hardy, Secretary of the Royal Society. Prominent members include physiologists A D Waller, D Noel Paton, E P Cathcart, F G Hopkins, and W M Bayliss; agriculturalists T H Middleton, and T B Wood, and economist William J Ashley.
The Committee undertook pioneering work in researching dietary requirements, arriving at the minimum calorie needs to maintain a body at rest, and investigating the calorie requirements of different classes of workers. They advised against rationing of bread and developed distribution schemes based on sound science. Most of the correspondence deals with these research interests and policy advice.
Topics addressed include diet and mental work, scurvy and beriberi, nitrogen in the diet, early work on vitamins, and investigation of alternate food sources such as soya beans, cocoa butter, banana chips, and saccharine [MS/527/2]. The most successful scheme involved a public campaign to collect horse chestnuts to use in producing acetone for munitions manufacture, so that cereals usually used for this purpose could be saved to increase the nation's supply.
Correspondence, agendas, memos, drafts and printed reports on topics investigated by the Food (War) Committee of the Royal Society, and the day to day committee business.
Open
No publication without written permission. Apply to Archivist in the first instance.
English
See also the Committee minute books, CMB/72 and CMB/73.
Copied from the Royal Society catalogue by Sarah Drewery.
General International Standard Archival Description, ISAD(G), second edition, 2000; National Council on Archives Rules for the Construction of Personal Place and Corporate Names 1997.
Feb 2009. Dietetics Diet Physiology Nutrition Wars (events) World wars (events) World War One (1914-1918) Systems of medicine Food Agricultural products Royal Society
Directe bron van verwerving of overbrenging
Inhoud en structuur
Bereik en inhoud
Correspondence, agendas, memos, drafts and printed reports on topics investigated by the Food (War) Committee of the Royal Society, and the day to day committee business.
Waardering, vernietiging en slectie
Aanvullingen
Ordeningstelsel
Voorwaarden voor toegang en gebruik
Voorwaarden voor raadpleging
Open
Voorwaarden voor reproductie
No publication without written permission. Apply to Archivist in the first instance.
Taal van het materiaal
- Engels
Schrift van het materiaal
- Latijn
Taal en schrift aantekeningen
English
Fysieke eigenschappen en technische eisen
See also the Committee minute books, CMB/72 and CMB/73.
Toegangen
Verwante materialen
Bestaan en verblifplaats van originelen
Bestaan en verblijfplaats van kopieën
Related units of description
Notitie Publicaties
Aantekeningen
Aantekening
Alternative identifier(s)
Trefwoorden
Onderwerp trefwoord
Geografische trefwoorden
Naam ontsluitingsterm
Genre access points
Beschrijvingsbeheer
Identificatie van de beschrijving
Identificatiecode van de instelling
Toegepaste regels en/of conventies
General International Standard Archival Description, ISAD(G), second edition, 2000; National Council on Archives Rules for the Construction of Personal Place and Corporate Names 1997.
Status
Niveau van detaillering
Verwijdering van datering archiefvorming
Taal (talen)
- Engels