Colección GB 0074 LMA/4549 - REGENT PALACE HOTEL

Área de identidad

Código de referencia

GB 0074 LMA/4549

Título

REGENT PALACE HOTEL

Fecha(s)

  • 1911-2006 (Creación)

Nivel de descripción

Colección

Volumen y soporte

0.52 linear metres

Área de contexto

Nombre del productor

Historia biográfica

Designed by architects Henry Tanner, F.J. Wills and W.J. Ancell, the Regent Palace Hotel was built in 1914 on Glasshouse Street, Piccadilly Circus, and at the time of its opening on 16 May 1915 was the largest hotel in Europe with 1028 bedrooms. Initially the responsibility of Morris Salmon, the hotel later came under the remit of Douglas Gluckstein and Rex Joseph, with Mr Frederichs and Mr Delaloye forming part of the management team.

At its height, the hotel employed more than 1000 staff, some of which were accommodated in the adjacent Annexe and its 160 bedrooms. This building also contained a complete laundry service for all of the Strand group hotels in London, and was linked to the main building by a bridge and underground passage constructed in the 1930s. The Regent Palace Hotel additionally supplied meat to all the Strand hotels and Cornerhouses in the form of pre-cut steaks which were butchered onsite in specially designed kitchens in the basement of the hotel.

During the First World War, the hotel's accommodation was requisitioned by the government, and later in the Second World War, two separate bombs caused minor damage to the building, including the staff Annexe.

The hotel was owned and operated by Strand Hotels Limited, a subsidiary of J. Lyons and Company Limited, until 1977 when the Stand Hotels group was acquired by Trusthouse Forte. It was subsequently run by Grenada, Compass and Travel Lodge, and finally closed in December 2006.

Institución archivística

Historia archivística

GB 0074 LMA/4549 1911-2006 Collection 0.52 linear metres Regent Palace Hotel, London , 1915-2006

Designed by architects Henry Tanner, F.J. Wills and W.J. Ancell, the Regent Palace Hotel was built in 1914 on Glasshouse Street, Piccadilly Circus, and at the time of its opening on 16 May 1915 was the largest hotel in Europe with 1028 bedrooms. Initially the responsibility of Morris Salmon, the hotel later came under the remit of Douglas Gluckstein and Rex Joseph, with Mr Frederichs and Mr Delaloye forming part of the management team.

At its height, the hotel employed more than 1000 staff, some of which were accommodated in the adjacent Annexe and its 160 bedrooms. This building also contained a complete laundry service for all of the Strand group hotels in London, and was linked to the main building by a bridge and underground passage constructed in the 1930s. The Regent Palace Hotel additionally supplied meat to all the Strand hotels and Cornerhouses in the form of pre-cut steaks which were butchered onsite in specially designed kitchens in the basement of the hotel.

During the First World War, the hotel's accommodation was requisitioned by the government, and later in the Second World War, two separate bombs caused minor damage to the building, including the staff Annexe.

The hotel was owned and operated by Strand Hotels Limited, a subsidiary of J. Lyons and Company Limited, until 1977 when the Stand Hotels group was acquired by Trusthouse Forte. It was subsequently run by Grenada, Compass and Travel Lodge, and finally closed in December 2006.

Records donated to the Archive in 2007.

Records of the Regent Palace Hotel, London, including:

  • Operational records, including Works Manager and Electricians Supervisor files, memorandum books, customer bills and feedback reports, and restaurant menus.

    • Staff handbooks, conditions of employment, and staff attendance statistics.
    • Marketing material, including photographs of the building, guests, staff, and the opening of the Stetson Saloon, newspaper cuttings and advertisements.
    • Plans of the Island Site and Regent Palace Hotel and Annexe, together with copy leases.
    • Historical material compiled by Mr Leigh Smith, Managing Director, including copies of book and journal extracts relating to the hotel, newspaper articles, and original menus from related restaurants.

    These records are arranged as follows:
    LMA/4549/01 OPERATIONS;
    LMA/4549/02 STAFF;
    LMA/4549/03 MARKETING AND ADVERTISING;
    LMA/4549/04 PREMISES;
    LMA/4549/05 HISTORY.

    These records are available for public inspection, although records containing personal information are subject to access restrictions under the UK Data Protection Act, 1998.

    Copyright to this collection rests with the City of London.

    English

    Please see online catalogues at: http://search.lma.gov.uk/opac_lma/index.htm

    See J Lyons and Company Limited collections (ACC/3527, ACC/3811,LMA/4004, LMA/4018, LMA/4183, LMA/4258, LMA/4271, LMA/4306).

    Compiled in compliance with General International Standard Archival Description, ISAD(G), second edition, 2000; National Council on Archives Rules for the Construction of Personal, Place and Corporate Names, 1997.

    August to October 2010. Hotel industry Communication process Advertising Architecture Buildings Commercial buildings Hotels Management Business management Service industries Business administration Regent Palace Hotel , London , 1915-2006 Business

Origen del ingreso o transferencia

Records donated to the Archive in 2007.

Área de contenido y estructura

Alcance y contenido

Records of the Regent Palace Hotel, London, including:

  • Operational records, including Works Manager and Electricians Supervisor files, memorandum books, customer bills and feedback reports, and restaurant menus.
    • Staff handbooks, conditions of employment, and staff attendance statistics.
    • Marketing material, including photographs of the building, guests, staff, and the opening of the Stetson Saloon, newspaper cuttings and advertisements.
    • Plans of the Island Site and Regent Palace Hotel and Annexe, together with copy leases.
    • Historical material compiled by Mr Leigh Smith, Managing Director, including copies of book and journal extracts relating to the hotel, newspaper articles, and original menus from related restaurants.

Valorización, destrucción y programación

Acumulaciones

Sistema de arreglo

These records are arranged as follows:
LMA/4549/01 OPERATIONS;
LMA/4549/02 STAFF;
LMA/4549/03 MARKETING AND ADVERTISING;
LMA/4549/04 PREMISES;
LMA/4549/05 HISTORY.

Área de condiciones de acceso y uso

Condiciones de acceso

These records are available for public inspection, although records containing personal information are subject to access restrictions under the UK Data Protection Act, 1998.

Condiciones

Copyright to this collection rests with the City of London.

Idioma del material

  • inglés

Escritura del material

  • latín

Notas sobre las lenguas y escrituras

English

Características físicas y requisitos técnicos

See J Lyons and Company Limited collections (ACC/3527, ACC/3811,LMA/4004, LMA/4018, LMA/4183, LMA/4258, LMA/4271, LMA/4306).

Instrumentos de descripción

Please see online catalogues at: http://search.lma.gov.uk/opac_lma/index.htm

Área de materiales relacionados

Existencia y localización de originales

Existencia y localización de copias

Unidades de descripción relacionadas

Descripciones relacionadas

Área de notas

Identificador/es alternativo(os)

Puntos de acceso

Puntos de acceso por lugar

Puntos de acceso por autoridad

Tipo de puntos de acceso

Área de control de la descripción

Identificador de la descripción

Identificador de la institución

London Metropolitan Archives

Reglas y/o convenciones usadas

Compiled in compliance with General International Standard Archival Description, ISAD(G), second edition, 2000; National Council on Archives Rules for the Construction of Personal, Place and Corporate Names, 1997.

Estado de elaboración

Nivel de detalle

Fechas de creación revisión eliminación

Idioma(s)

  • inglés

Escritura(s)

    Fuentes

    Área de Ingreso