Sous-fonds COL/CC/FCC - COURT OF COMMON COUNCIL: FOOD CONTROL COMMITTEE

Zone d'identification

Cote

COL/CC/FCC

Titre

COURT OF COMMON COUNCIL: FOOD CONTROL COMMITTEE

Date(s)

  • 1939-1950 (Création/Production)

Niveau de description

Sous-fonds

Étendue matérielle et support

0.7 linear metres

Zone du contexte

Nom du producteur

Notice biographique

The concept of the Court of Common Council grew from the ancient custom of the Folkmoot, when the assent of the citizens to important acts was obtained. This custom was continued by the Mayor who consulted the Commons several times during the 13th century. From 1376 the assembly began to meet regularly and was referred to as the Common Council. It was decided that the Council should be made up of persons elected from each Ward. By 1384 a permanent Common Council chosen by the citizens was established for all time. The Council assumed legislative functions and adopted financial powers, confirmed by Charters of 1377 and 1383. The Council has often used these powers to amend the civic constitution, regulate the election of Lord Mayor and other officials, and amend the functions of the City courts. The Council was judged so successful in the conduct of its duties that it was the only Corporation unreformed by Parliament following the Municipal Corporations Commission report of 1837, while the Corporation Inquiry Commission of 1854 suggested only minor reforms. The work of the Council is conducted by a number of committees, while the whole Council has the right to approve policy, confirm major decisions and sanction expenditure. The committees handle many aspects of the running of the City including land and estates, finance and valuation, open spaces, street improvement and town planning, public health, police, Port of London, civil defence, airports, libraries, markets, education, and law. The Town Clerk has held responsibility for recording the minutes of the Council and its committees since 1274.

Food Control Committees were first formed in August 1917, at a time when the prices of food were rising rapidly. The Ministry of Food asked local authorities to appoint Food Control Committees under the Food Control Committee (Local Distribution) Order. Later, London was brought under a single rationing scheme for meat, butter and margarine which led to the adoption of a single rationing system for the whole country which remained in force until March 1921 when the Ministry of Food was closed and the Food Control Committees ceased to function.

Food Control Committees returned in World War Two to represent consumers in each Local Authority area and to provide efficient local administration and enforcement of the Ministry of Food's orders. Food Control Committees had the powers under the Food Control Committees (England, Wales, and Nothern Ireland) Enforcement Order, 1941, to prosecute before Courts of Summary Jurisdiction alleged offenders against the Statutory Orders and Instruments made by the Minister. They also handled applications for licences to sell by retail rationed (raw and cooked) meat, liquid milk and chocolate and sugar confectionary, for licences to operate commercial catering establishments and applications by voluntary canteen services and social welfare organisations such as youth clubs, Church social organisations and similar bodies for permits for certain rationed foods.

Histoire archivistique

COL/CC/FCC 1939-1950 subfonds 0.7 linear metres Corporation of London

The concept of the Court of Common Council grew from the ancient custom of the Folkmoot, when the assent of the citizens to important acts was obtained. This custom was continued by the Mayor who consulted the Commons several times during the 13th century. From 1376 the assembly began to meet regularly and was referred to as the Common Council. It was decided that the Council should be made up of persons elected from each Ward. By 1384 a permanent Common Council chosen by the citizens was established for all time. The Council assumed legislative functions and adopted financial powers, confirmed by Charters of 1377 and 1383. The Council has often used these powers to amend the civic constitution, regulate the election of Lord Mayor and other officials, and amend the functions of the City courts. The Council was judged so successful in the conduct of its duties that it was the only Corporation unreformed by Parliament following the Municipal Corporations Commission report of 1837, while the Corporation Inquiry Commission of 1854 suggested only minor reforms. The work of the Council is conducted by a number of committees, while the whole Council has the right to approve policy, confirm major decisions and sanction expenditure. The committees handle many aspects of the running of the City including land and estates, finance and valuation, open spaces, street improvement and town planning, public health, police, Port of London, civil defence, airports, libraries, markets, education, and law. The Town Clerk has held responsibility for recording the minutes of the Council and its committees since 1274.

Food Control Committees were first formed in August 1917, at a time when the prices of food were rising rapidly. The Ministry of Food asked local authorities to appoint Food Control Committees under the Food Control Committee (Local Distribution) Order. Later, London was brought under a single rationing scheme for meat, butter and margarine which led to the adoption of a single rationing system for the whole country which remained in force until March 1921 when the Ministry of Food was closed and the Food Control Committees ceased to function.

Food Control Committees returned in World War Two to represent consumers in each Local Authority area and to provide efficient local administration and enforcement of the Ministry of Food's orders. Food Control Committees had the powers under the Food Control Committees (England, Wales, and Nothern Ireland) Enforcement Order, 1941, to prosecute before Courts of Summary Jurisdiction alleged offenders against the Statutory Orders and Instruments made by the Minister. They also handled applications for licences to sell by retail rationed (raw and cooked) meat, liquid milk and chocolate and sugar confectionary, for licences to operate commercial catering establishments and applications by voluntary canteen services and social welfare organisations such as youth clubs, Church social organisations and similar bodies for permits for certain rationed foods.

Corporation of London Records Office.

Records of the Food Control Committee, Court of Common Council, including agendas and draft agendas, rough, draft or copy minutes, committee papers and correspondence, 1939-1950; reports of City Solicitor on prosecutions, with papers relating to cases, 1940-1946 and applications and indexes regarding licences, 1939-1950.

In sections according to catalogue.

Available for general access.

Copyright City of London.
English

Fit

Please see online catalogues at: http://search.lma.gov.uk/opac_lma/index.htm

For records of the Corporation of London relating to public health, including the provision of welfare and housing services, see: CLA/006: City of London Commissioners of Sewers, COL/CC/FCC: Food Control Committee, COL/CC/GWC: Gas/Gas and Water Committee, COL/CC/HEB: City of London Board of Health, COL/CC/HEC: Health Committee, COL/CC/HGC: Housing Committee, COL/CC/ITP: Joint (Public Health Department) Committee, COL/CC/LAC: Litter Act Committee, COL/CC/LFC: Local Food Control Committee, COL/CC/MIN: Committees, COL/CC/PBC: Public Health Committee, COL/CC/PHC: Port and City of London Health Committee, COL/CC/PHE: Port Health and Environmental Services Committee, COL/CC/PHS: Port and City of London Health and Social Services Committee, COL/CC/PLH: Port of London Health Committee, COL/CC/SHC: Special Housing Committee, COL/CC/SIC: Select and Special Committees, COL/CC/SSC: Social Services Committee, COL/CC/STS: Streets Committee, COL/CC/WCD: Whole Court (Public Health Department) Committee, COL/ESD: Environmental Services Department, COL/PL: Plans, the papers of the Community Services Department (COL/CSD), the papers of the Public Health Department (COL/PHD), the papers of the Planning Department (COL/PLD), the papers of the Surveyor's Department (COL/SVD) and the papers of the Technical Services Department (COL/TSD).

Compiled in compliance with General International Standard Archival Description, ISAD(G), second edition, 2000; National Council on Archives Rules for the Construction of Personal, Place and Corporate Names, 1997. February 2009 War World war Health Food control Health policy Rationing Food rationing Occupations Catering Industry Manufacturing industry Food industry Information sources Documents Quarter Sessions records Licences International conflicts Food Control Committee , Court of Common Council , Corporation of London Ministry of Food Europe City of London London England UK Western Europe

Source immédiate d'acquisition ou de transfert

Corporation of London Records Office.

Zone du contenu et de la structure

Portée et contenu

Records of the Food Control Committee, Court of Common Council, including agendas and draft agendas, rough, draft or copy minutes, committee papers and correspondence, 1939-1950; reports of City Solicitor on prosecutions, with papers relating to cases, 1940-1946 and applications and indexes regarding licences, 1939-1950.

Évaluation, élimination et calendrier de conservation

Accroissements

Mode de classement

In sections according to catalogue.

Zone des conditions d'accès et d'utilisation

Conditions d'accès

Available for general access.

Conditions de reproduction

Copyright City of London.

Langue des documents

  • anglais

Écriture des documents

  • latin

Notes de langue et graphie

English

Caractéristiques matérielle et contraintes techniques

For records of the Corporation of London relating to public health, including the provision of welfare and housing services, see: CLA/006: City of London Commissioners of Sewers, COL/CC/FCC: Food Control Committee, COL/CC/GWC: Gas/Gas and Water Committee, COL/CC/HEB: City of London Board of Health, COL/CC/HEC: Health Committee, COL/CC/HGC: Housing Committee, COL/CC/ITP: Joint (Public Health Department) Committee, COL/CC/LAC: Litter Act Committee, COL/CC/LFC: Local Food Control Committee, COL/CC/MIN: Committees, COL/CC/PBC: Public Health Committee, COL/CC/PHC: Port and City of London Health Committee, COL/CC/PHE: Port Health and Environmental Services Committee, COL/CC/PHS: Port and City of London Health and Social Services Committee, COL/CC/PLH: Port of London Health Committee, COL/CC/SHC: Special Housing Committee, COL/CC/SIC: Select and Special Committees, COL/CC/SSC: Social Services Committee, COL/CC/STS: Streets Committee, COL/CC/WCD: Whole Court (Public Health Department) Committee, COL/ESD: Environmental Services Department, COL/PL: Plans, the papers of the Community Services Department (COL/CSD), the papers of the Public Health Department (COL/PHD), the papers of the Planning Department (COL/PLD), the papers of the Surveyor's Department (COL/SVD) and the papers of the Technical Services Department (COL/TSD).

Instruments de recherche

Please see online catalogues at: http://search.lma.gov.uk/opac_lma/index.htm

Zone des sources complémentaires

Existence et lieu de conservation des originaux

Existence et lieu de conservation des copies

Unités de description associées

Descriptions associées

Note de publication

Zone des notes

Note

Identifiant(s) alternatif(s)

Mots-clés

Mots-clés - Lieux

Mots-clés - Noms

Mots-clés - Genre

Zone du contrôle de la description

Identifiant de la description

Identifiant du service d'archives

London Metropolitan Archives

Règles et/ou conventions utilisées

Compiled in compliance with General International Standard Archival Description, ISAD(G), second edition, 2000; National Council on Archives Rules for the Construction of Personal, Place and Corporate Names, 1997.

Statut

Niveau de détail

Dates de production, de révision, de suppression

Langue(s)

  • anglais

Écriture(s)

    Sources

    Zone des entrées